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Kumharauri is composed of two words 'Kumhar' ( Botanical name - Benincasa hispida ) and 'Auri' which literally means Ash Gourd balls.It is one of the most unique products used in traditional Maithil delicacies as well as in indian.
The most valuable native preparations brought to you with traditionally prepared and is readily to buy online from Mithila Haat. Our product is 100% natural and traditionally made at homely environment to ensure the authentic flavour and texture.
Traditionally hand made with atmost care. No preservatives or added flavours or colours. Local fresh Ash Gourd used. Providing employment to rural women, hence strengthening women empowerment. Shop online and get delivered at your doorstep with free shipping.
We clean, pill and grate the ash gourd, squeeze out the excess water. Grated ash gourd is mixed with urad dal flour churned untill a sample product gets floated over water ( Traditional procedure to ensure the churning process completion ). We give shape on sheet made of bamboo. While drying for several days to ensure that you get well dried ones on both the sides so that the shelf life is longer.
Aloo Kumharauri curry is famaous in Mithila.
Best use before 6 months from the date of manufacturing.
Store in air tight container.
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